Over the decades, Pablo Garrigós Ibáñez has brought gourmet nougats and sweets to countries in the five continents. The manufacture of their products is made respecting the traditional method. Every ingredient is carefully selected, like the Marcona almond from the Mediterranean shore or the orange tree honey and the wild rosemary tree honey, picked in the mountains from the eastern coast of Spain. The same determination is put on manufacturing their products, is now put on our clients’ satisfaction so they can not only enjoy the gift, but also, remember always the person who gave it.